Masa Chips, Hatch Chile, 5oz Bag

Grown in the fertile Hatch Valley of southern New Mexico, Hatch green chiles are a legendary staple of Southwestern cuisine, packed with just the right amount of heat.

We’ve paired them with bold, real ingredients like purple stripe garlic, onion, and oregano to create a chip that tastes like salsa verde with a satisfying crunch.

Made with heirloom corn and fried in 100% grass-fed beef tallow, this seed oil-free chip brings the depth of New Mexican flavor to every bite.

Ingredients: Organic Corn, 100% Grass-Fed Beef Tallow, Hatch Green Chile, Purple Stripe Garlic**, Sea Salt, Organic Onion, Organic Oregano, Organic Black Pepper